Fried PB & Banana Shot (Elvis Shot)
Legend has it the King of Rock and Roll cherished a good fried Peanut Butter and Banana Sandwich. He’d take two pieces of bread, spread thick with a creamy peanut butter, layered with sliced or mashed banana (depending on who you ask) and then topped with a few crispy thick strips of bacon.
So, for this reason whether lawful or not we’ve chosen to dub this delicious Peanut Butter and Banana shot simply, The Elvis Shot. Legend also has it that Elvis was no stranger to intellectual property “borrowing” so we hope his legal team doesn’t mind.
More Peanut Butter recipes you say? Check out our PB & J shot recipe.
Equipment
- Jigger or Measuring Cup
- Shaker
- Strainer
Ingredients
- 1 oz Peanut Butter Whiskey
- 1 oz Banana Liqueur
- 1 strip Crispy Bacon
Instructions
- Fill your cocktail shaker with ice.
- Pour both ingredients into your cocktail shaker.
- Shake thoroughly 15-20 seconds.
- Strain and pour into a shot glass.
- Serve with a Crispy Bacon strip, Drink and enjoy!
Notes
The whiskey matters some peanut butter whiskeys are much sweeter than others which results in a sweeter shot. If your favorite peanut butter whiskey is heavily sweetened, try a half oz split between flavored and non-flavored whiskey for a more balance tasting shot as the banana liqueur is fairly sweet itself.
